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Soul Food #6: Meg Stuart

miscellaneous
16.11.2013

‘Generally I begin a creation process from a few words, turning them over, looking at them from all sides, making associations and linking them to images. These words denote questions that fascinate me, things I want to explore.’ Meg Stuart wrote this in the book Are we here yet?, in which she reflects on her own practice in conversation with Jeroen Peeters. The journalist Anna Luyten will ask Meg about her sources of inspiration. During the interview you can enjoy a tasty snack, which will put you in a good mood for watching the performance.

Art is all very well, but who is the artist who thinks it all up, where does he get his inspiration from and how does he translate this into a gripping scene, a haunting text, a meaningful movement?

Questions major and minor, answers profound and light-hearted, these will be dished up to you at Soul Food, together with a tasty bite and a good glass of wine.  Afterwards you plunge into the performance in a satisfied and happy mood.

Your hostess for the Soul Food evenings is the journalist Anna Luyten.